Bluestein Ventures targets consumer-facing technology across the food supply chain like health and wellness, proprietary foodtech, commerce and digital technology.

Discover how cutting-edge food processing technologies are transforming staple crops into nutrient-rich superfoods! A new study in Engineering explores microwave, ultrasound, and fermentation ...

Food processing industry advancements are driven by technology innovations, sustainability efforts, and improved efficiency and automation.

In Los Gatos, California, one of the San Francisco Bay Area's more affluent areas, a shiny new fancy fast-food concept has just popped up inside of one of its trendy upscale brunch spots.

Future of fast food: New technology allows drive-thru workers to work from home "I love meeting new people every day, the social interaction, and I get to work from home," one grandmother told TODAY.

Fast-food technology can solve the daily operational challenges that quick-service restaurants face. From labor shortages and order inaccuracies to outdated systems and rising customer expectations, ...

Food innovation and agricultural technology (AgTech) offer potential solutions to meet growing demand and greater supply chain risks Alternative proteins and lab-grown meats are offering ...

Precision fermented foods produced by genetically modified microorganisms are entering the grocery marketplace. What do consumers need to know about this technology?

One day, the sugar in your coffee or the starch in your noodles might not come from fields at all. Scientists make food ...

Waiting is the hardest part. Especially in the case of testing for water or food contamination, which can take days or even a ...

The chocolate industry is at a turning point, with climate change, rising costs, and new regulatory requirements posing significant challenges.

The following is a press release from the Professional Regulation Commission.