News

Global Taste Elevation Co., focused on international and shelf-stable brands like Heinz and Philadelphia, and North American ...
After Laurent Freixe was dismissed yesterday, Philipp Navratil, the former Nespresso boss, has stepped up as Nestlé's new CEO ...
Nestlé has replaced two CEOs in two years, with shares falling and investor confidence shaken. Discover the timeline behind ...
JBS launches The Vegetarian Butcher Collective to unite its plant-based brands in Europe, including Vivera and The Vegetarian Butcher, signaling a strategic push into the evolving meat-free market.
Confectionery sales are booming, driven by timeless favourites, gifting occasions, and a growing appetite for better-for-you ...
Following the departure of Laurence Freixe, Nespresso CEO Philipp Navratil has been appointed Nestlé's new CEO.
Europe’s deforestation law, the EUDR, was designed to eliminate forest loss from supply chains. But with enforcement just ...
The EU already regulates 14 allergens. A new study calls for a further four - pine nuts, pea and lentils, buckwheat and goat's milk - to be added to the roster.
This article examines how regulators like the UK’s Food Standards Agency are adapting to support innovation in food ...
Kraft Heinz is reportedly days away from announcing a major split, separating its Kraft-branded products from its sauces and condiments business. The move could unlock more value than its current ...
Ultra-processed foods (UPFs) have been frequently associated with poor health outcomes, including death. A new study looks at which of the ingredients commonly used in UPFs are most commonly linked to ...
The UK government has announced that guidelines around baby food are changing. Manufacturers are to reduce salt and sugar in ...