How To Make Pork Cracklings (Pork Rinds, Chicharrones) | KetoDiet Blog
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How To Make Pork Cracklings (Pork Rinds, Chicharrones) | KetoDiet Blog
Deliciously crunchy pork rinds made at home using just two ingredients. No nasties, no carbs, no vegetable oils!
Apr 29, 2015
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Say “YUM” if you would eat this Copycat Raisin Canes 🐓🔥🙌 What you need: 3 chicken tenders 1 cup pork rinds 1 large egg, whisked Seasonings of choice For the sauce: 1/2 cup mayo 2 tbsp sugar free ketchup 1/2 tbsp Worcestershire 1/2 tsp garlic powder 1/2 tsp black pepper How to make it: 1. Blend or crush your pork rinds and mix with seasonings. 2. Coat your chicken in the egg wash and pork rind mixture. Air fry @ 400F for 12-15 mins. 3. Then mix all ingredients for the sauce, serve together and
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